Ground Beef Stew is made in the slow cooker and it will make your house smell amazing! use ground chicken or turkey instead of beef; add sliced mushrooms; use chicken broth instead of beef in a pinch mushrooms, dry white wine, dry white wine, garlic cloves, salt and 7 more. In this case, I don’t add any more salt since the spices and the broth adds enough seasoning to our taste. Add warm water to roasting pan; stir to loosen browned bits. 1 lb lean ground beef 1 small onion diced 1 clove garlic minced 3/4 lb fresh mushrooms sliced 3 tablespoons flour 2 cups beef broth salt & pepper to taste 2 teaspoons Worcestershire sauce 3/4 cup sour cream 2 tablespoons fresh parsley Add the onions, garlic, and pepper. 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In a pot over medium heat, add the butter and as it begins to melt, add the onion and garlic, stirring … Cooking from canning recipes. However, you can use just store-bought beef broth … Stir in garlic then stir in the flour and cook for at least 1 minute. 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