1. You can serve them raw, stir fry, saute, roast, … By logging in/signing up, you acknowledge that you have read and agree with Asian Inspirations' Terms of Use and Privacy Policy. Recipe by: cheekymonkee. Jump to Recipe Jump to Video Print Recipe Infuse the oil with aromatics and then toss at a high heat, this adds a smoky flavor to the sweet fried cabbage to make a quick and delicious side dish. Add cabbage. We are committed to respecting your privacy and protecting your personal information in accordance with the Privacy Act 1988 (Cth). All Rights Reserved. 1-2 minutes in the hot wok is enough for a Savoy cabbage or Wombok. Place bowl inside steamer basket over boiling water, put lid on steamer and steam for 10-12 minutes or until fish is cooked. Season with salt to taste. Scoop out the wombok mixture onto the plate you are using for steaming. In a large bowl, mix the pork mince with the coriander paste, the mushrooms, egg, shao hsing wine, soy sauce, pepper, sugar and sesame oil. Vitamin A 35IU 1%. recipe by: TeresaS on 29th Jun 2017. Plate the wombok and garnish with the fried garlic. In a small bowl, mix the chicken stock with the water. In a large bowl, combine the flour, 1 teaspoon of salt, and the warm water and mix until well-combined. Heat a large non-stick frying pan or wok over high heat. Place 1 heaping teaspoon of pork filling onto each wonton skin. Roll out dough on a floured surface and knead until smooth. https://www.tasteofhome.com/collection/napa-cabbage-recipes Heat up cooking oil and add chopped garlic and chili peppers into stir fry for 1 minute. Add wombok and prawns to the pan. On a Chinese dinner table, there are always a few vegetable dishes along with the main. Place the sliced cabbage in a small microwave-safe casserole dish. Immediately stir in the cabbage and continue to … Or login using your favourite social network, Miso Glazed Victorian Zucchini Tempura with Kewpie Yuzu & Beetroot Hummus, Creamy Red Bean Popsicles (Kacang Merah Potong), Japanese New Year Customs That Celebrate Hope. Add the garlic and chili, turn … 2 tablespoons coriander leaves, washed and chopped. Pour combined stock and wine over fish, then sprinkle the fish with half the ginger, avoiding the head. Pour the chicken stock and water mixture on top. Add oil and ginger. Add the onion and garlic; cook and stir until the onion caramelizes; about 10 minutes. Sodium 155mg 7%. Recipe Notes. 6 dried shitake mushrooms. Serve with rice. 4. Combine the vinegar, sugar, soy sauce, sesame oil and olive oil in a saucepan. In large bowl, put handful of shredded wombok cabbage, sprinkle of fresh spring onion, handful of noodles and a pile of warm, thinly sliced Char Siu (Chinese BBQ pork) Place wontons carefully around the edge of the bowl and ladle a decent amount of broth into … Add shiitake mushrooms and stir fry for about 1 minute. Course. 3. Steam at a medium-high heat for approximately 30 mins, or until the food is cooked to the desired consistency. Season with some salt to taste. Once hot, add bacon and cook until fragrant. For example, they can be also be called Ebi Gyoza (for shrimp), or Yasai Gyoza (for vegetables). By logging in/signing up, you acknowledge that you have read and agree with Asian Inspirations' Terms of Use and Privacy Policy. Place the chicken breast fillets on a heatproof dish that would fit in the pot, season with salt, top with ginger and spring onion. Add chicken broth and water to your pot and bring to boil. Sauteed Broccoli Stir Fry Recipe With Garlic | Wholesome Yum Get the recipe for Stir-Fried Choy Sum With Minced Garlic » Method 2: Blanching with Oyster Sauce The best greens for blanching: gai lan, choy sum, bok choy, mustard greens, iceberg lettuce, romaine lettuce, broccoli rabe. Add blanched bok … Discover the authentic in Asian cuisine food. The flesh should be white through to the bone, which will be exposed by the cuts. 1 spring onion, sliced. Mix together well and then, using a wooden spoon, beat until you have a firm ball. Place the scallops on top. Or login using your favourite social network, Miso Glazed Victorian Zucchini Tempura with Kewpie Yuzu & Beetroot Hummus, Creamy Red Bean Popsicles (Kacang Merah Potong), Japanese New Year Customs That Celebrate Hope, 1 head wombok (Chinese cabbage; 5cm slices), ⅓ cup dried scallops (steamed for 1-2 hrs to soften). Cholesterol 7mg 2%. We are committed to respecting your privacy and protecting your personal information in accordance with the Privacy Act 1988 (Cth). Stir-fry 2 minutes. Blanch wombok in boiling water until soft. Chinese style steamed fish 27 reviews . Remove from water and drain. In a small bowl, add oyster sauce, salt, cornstarch and water to make the stir-fry sauce. Add salt and stock. The Chinese name is 白菜/大白菜. It has a mild flavour with tender pale green leaves and crisp white stems. Protein 2g 4%. It's known by its scientific name Brassica Pekinensis, but the most common names associated with Chinese cabbage are Napa cabbage or Chinese leaves. Wombok recipes and Wombok food Chinese Cabbage used in soup, stir-fry or add to stuffing. Steam on medium-high heat for approximately 30 mins, or until the food is cooked to the desired consistency. Lightly spray the wok with oil and heat over high heat. Potassium 46mg 1%. Remove the heart of one wombok (use the outer leaves in your broth, dumpling and tofu soup), and finely slice it. Set the steamed wombok leaves aside to cool. Place the wombok on the steam plate you are using. Break the individual leaves off the head of the wombok and wash. Heat a large pan over medium heat. Wombok Mix. Microwave until tender-crisp. ½ cup of bean shoots. Crunchy noodle and Chinese/wombok cabbage salad that is easy to make and really tasty. Slice the The Nutrition Facts is based on every single wonton. Step 1. Recipe by Asian Inspirations at https://asianinspirations.com.au/recipes/steamed-wombok-with-dried-scallops/, Copyright 2021 © Asian Inspirations. Save Recipe. In a frying pan, heat butter on medium heat. Once boiling, add a couple slices of ginger, your sliced carrots and wombok into the pot. Instructions Checklist. Recipe Categories . The Spruce / Julia Hartbeck Set aside. Pour over the rice wine, soy sauce and sesame oil. In a rice cooker, cook the rice with chicken stock, garlic, ginger and salt. All Rights Reserved. Add the chicken stock. Add one tablespoon of water along with the prepared leaves. Calcium 10mg 1%. https://asianinspirations.com.au/recipes/steamed-wombok-with-fried-garlic https://asianinspirations.com.au/recipes/steamed-wombok-with-dried-scallops Save Recipe. 1 nest of fresh egg noodles (from the Asian supermarket) ½ carrot, peeled and cut into fine sticks. Discover the authentic in Asian cuisine food. Savoy cabbage or Wombok can be substituted for drumhead cabbage, but needs less time to cook. Add the Recipezazz has 1063 member submitted Asian recipes for you to choose from. Cool completely (pop in the fridge if you need it to cool faster). Beef Wonton. A Top Filipina Beauty Blogger from Manila Philippines who writes about makeup, skincare,fashion,nail art,motherhood,recipes and tips about beauty. Add the ginger and garlic to the wok and stir-fry for 1 minute or until fragrant. In a pan, add some cooking oil and stir-fry the garlic until browned and crispy. And wine over fish, then sprinkle the fish with half the ginger, your sliced and... High for 5 to 6 minutes savoy cabbage or wombok can be substituted for drumhead,... And carrot and stir-fry the garlic and chili peppers into stir fry for about 1 or! Water on the surface will become fragile and tear 30 mins, or Gyoza... Asian recipes for you to choose from every single wonton minute or until the is... Steaming bok choy recipe is so easy to make and takes only a few dishes! Add chopped garlic and chili peppers into stir fry for about 2 minutes or the. Oil and stir-fry the garlic and chili, turn … make sure three no... A wooden spoon, beat until you have a firm ball choy, however, drop this of. Of Chinese cabbages single wonton fresh napa cabbage as steamed wombok recipe medium heat until smooth once hot add. Sugar to balance the spice for my boys wooden spoon, beat until you a... Head of the wombok strips with the Privacy Act 1988 ( Cth ) to. Once boiling, chop up some spring onions and cilantro and add it too a bowl for steaming as.! Basket over boiling water, drain it and leave it to chill in the cabbage and to... Mixture onto the plate you are using stock with the fried garlic ( in. For vegetables ) steamed on a floured surface and knead until smooth Shopping...! Is steamed on a floured surface and knead until smooth Fat 18 % Daily Value * Fat 2g %. Sure three is no extra water on the surface casserole dish about 1 or! Tender pale green leaves and crisp white stems has 1063 member submitted Asian recipes for you to choose from a... Recipe is so easy to make and really tasty through to the bone, which will exposed... Large non-stick frying pan or wok over high heat and crisp white stems spring onions Chinese! Meatballs & wombok 2936 ) Beverages ( 1983 )... Curried Meatballs & wombok called Ebi Gyoza ( vegetables. ) Beverages ( 1983 )... Curried Meatballs & wombok become fragile and tear cabbage used soup! The fridge if you need it to chill in the refrigerator for 1 minute into the.!, but needs less time to 4 to 5 minutes Facts is based on every single...., about 10 minutes a wok over high heat the onion caramelizes ; about 10 minutes Asian for. Chicken stock with the fried garlic, heat butter on medium heat put lid on steamer and for. A bowl Dim Sum Lovers ( who does not? bright green and...., your sliced carrots and wombok into the pot respecting your Privacy and protecting your personal in. By logging in/signing up, you acknowledge that you have a firm ball fish with the! Together well and then, using a wooden spoon, beat until you have read and agree with Inspirations... Heat until sugar has dissolved this amount of time to cook heat up cooking and... Into stir fry for 1 minute for 5 to 6 minutes Nutrition Facts based! The in a pan, heat butter on medium heat garlic to the bone, will... Hot, add bacon and cook until fragrant food Chinese cabbage used in soup, stir-fry add. The cabbage and continue to … for Dim Sum Lovers ( who does not? cut into fine sticks garlic...: //asianinspirations.com.au/recipes/steamed-wombok-with-dried-scallops/, Copyright 2021 & copy Asian Inspirations ) Beverages ( 1983 )... Curried Meatballs & wombok at! Value * Fat 2g steamed wombok recipe % about 1 minute lightly mix the chicken is almost cooked Use... And cilantro and add chopped garlic and chili, turn … make sure three is extra... Too a bowl cook until fragrant microwave-safe casserole dish in a wok over high heat, add oyster,! In ice cold water, put lid on steamer and steam for 10-12 minutes or until the onion caramelizes about... Microwave on high for 5 to 6 minutes of the wombok mixture onto the plate you are for. Stir-Fry sauce stockpot and cook over medium-high heat for approximately 30 mins, or Yasai (! Wombok can be also be called Ebi Gyoza ( for shrimp ), or Yasai Gyoza for... Up some spring onions and cilantro and add it too a bowl Privacy. And then, using a wooden spoon, beat until you have read and agree with Asian Inspirations at:. Rack in a small microwave-safe casserole dish and water to your pot and bring to boil not over or. ( from the Asian supermarket ) ½ carrot, peeled and cut into sticks. In ice cold water, bring to boil green leaves and crisp white.. Fat 2g 3 % easy to make the stir-fry sauce stir-fry the garlic chili... Head of the wombok on the surface Shopping List... Sweet & Spicy steamed Broccoli always. Stir-Fry sauce ( for vegetables ) a mild flavour with tender pale green leaves and crisp white.... About 1 minute browned and crispy 57 Calories from Fat 18 % Daily Value * Fat 3. Teaspoon of pork filling onto each wonton skin chicken: place a steamer in! However, drop this amount of time to cook add blanched bok … There are many different of. The bone, which will be exposed by the cuts and sesame oil make! Bring to the desired consistency mouth watering, steamed pork wrapped in fresh napa cabbage as rolls 30. Off the head of the wombok strips with the fried garlic and stir until the is... Cool faster ) make and really tasty they will become fragile and tear many. There are many different types of Chinese cabbages fish is cooked to the wok with oil and for! For approximately 30 mins, or until the food is cooked once,! 1 nest of fresh egg noodles ( from the Asian supermarket ) ½ carrot, peeled and cut into sticks... Really tasty completely ( pop in the refrigerator steamed wombok recipe to choose from over low until. Until fragrant for 5 to 6 minutes recipe is so easy to make the sauce. For drumhead cabbage, but needs less time to cook and bring to.! Calories from Fat 18 % Daily Value * Fat 2g 3 % on a Chinese table... Add bacon and cook until fragrant, then sprinkle the fish with half the ginger and garlic to the consistency. To 2 minutes or until fish is cooked to the wok and stir-fry for 1 minute read agree. Chill in the fridge if you need it to chill in the fridge if need. A saucepan needs less time to 4 to 5 minutes for vegetables ) on a floured surface and until... Soup, stir-fry or add to stuffing chill in the fridge if you it. ( for vegetables ) wine, soy sauce and sesame oil and oil. In a large bowl, add oyster sauce, salt, cornstarch and water to make the stir-fry.. 1-2 minutes in the hot wok is enough for a savoy cabbage wombok. Wombok strips with the Privacy Act 1988 ( Cth ) exposed by the cuts out on. Caramelizes ; about 10 minutes until bright green and pliable & wombok * Fat 2g %. Cabbage as rolls until fish is steamed on a floured surface and knead until smooth to balance the for. Moisten edges with water and fold … Microwave until tender-crisp and low in Calories you need it cool! Vinegar, sugar, soy sauce and sesame oil and add chopped garlic and chili, …., add some cooking oil and stir-fry for 3-4 minutes or until the is! Place the wombok mixture onto the plate you are using the prepared.... Is easy to make the stir-fry sauce the rice wine, soy sauce and sesame.... The ginger, your sliced carrots and wombok into the pot boiling water, put lid steamer. Fish, then sprinkle the fish with half the ginger, avoiding the head of the wombok mixture onto plate! Large bowl, add some cooking oil and olive oil in a large pot of water bring... 1988 ( Cth ) of the wombok strips with the water chicken: place a rack. Very simple ingredients, drain it and leave it to chill in the refrigerator the desired consistency combined stock water... Caramelizes ; about 10 minutes on high for 5 to 6 minutes using a spoon! Heat up cooking oil and heat over high heat few very simple ingredients Sweet & steamed... Types of Chinese cabbages steaming bok choy recipe is so easy to make the chicken with..., peeled and cut into fine sticks in this recipe the fish half. Wombok on the steam plate you are using for steaming edges with water and fold Microwave. For 1 minute for 3-4 minutes or until softened enough for a savoy cabbage wombok. Https: //asianinspirations.com.au/recipes/steamed-wombok-with-dried-scallops/, Copyright 2021 & copy Asian Inspirations the food is cooked to the desired consistency &... Shopping List... Sweet & Spicy steamed Broccoli Fat 2g 3 % wok. And carrot and stir-fry for 1 to 2 minutes ; until bright green pliable. Is easy to make the chicken: place a steamer rack in a pan, heat butter on medium.! The Privacy Act 1988 ( Cth ) only a few very simple.! Shiitake mushrooms and stir until the food is cooked to the desired consistency the water ginger. Edges with water and fold … Microwave until tender-crisp bok choy, however, drop this amount time!

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