You could potentially try to bake bread using some type of Dutch oven setup, but the results that you would get might be mixed at best. Either way, garlic bread is a tasty treat that just makes sense as a side dish for pasta meals. When you’re getting ready to put in new slices of bread to get them started, you should wipe the pan clean first. Spread the garlic butter on both sides of the bread and toast on a skillet for about 1 minute on each side or till when the desired crunch is achieved. Then add minced garlic to it and a pinch of salt and mix. 1. Scrape bowl as necessary. Cut bread into two 8-inch pieces, cut each piece in half lengthwise and spread each cut side with garlic mixture. However, if you want to make garlic bread in an oven, you can bake the bread after coating the loaf and topping the bread with cheese and seasoning and bake to perfection at 200 … Save my name, email, and website in this browser for the next time I comment. It isn’t as fancy as making up some homemade garlic bread using the above methods, but it should turn out just fine anyway. You can also make and then freeze the dough to keep it fresh until you are ready to use it. Once the four tablespoons of butter have melted nicely for you, it’s going to be ready for you to add your grated garlic. Bake for 5-7 minutes or until heated through. If you've frozen individual slices Remove the number of slices you need from the freezer and microwave them on high power until softened, 15 to 25 seconds. " The bread will keep in the freezer for up to 3 months. Now you can start dipping your bread slices in the garlic and butter mixture that you just cooked. When ready to serve, heat an oven (or a toaster oven) to 425°F. Making your own garlic bread could be a very satisfying move to make, and making it is actually pretty simple. You might find it more satisfying to go the route of making your own garlic bread or you could prefer frozen garlic bread. All-Time Favorite Easy Garlic Bread Recipe . Cut your loaf of bread up into even slices that are as thick as you would like them to be before continuing on. After that has finished up, you need to add your chopped parsley to your skillet or pan. Let rise until double until loaf is 1" above pan approximately 4-7 hours . It’s probably going to be easier to use a spatula or some type of butter knife to spread the mixture on the bread slices. Reheating a loaf or slices of bread after languishing in the freezer or refrigerator takes only a few minutes in a low-temperature oven. When you are ready to use your garlic toast, place each piece on a slotted broiler pan. You can make a fairly large batch of garlic bread assuming that you have a skillet that is the right size. Baking Kneads, LLC is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for us to earn fees by linking to Amazon.com and affiliated sites. Your goal here is to get the parsley to be as evenly distributed on the bread slices as possible. It’s probably going to be easier to cut the bread into thick slices if you use a serrated knife of some sort. Store-bought frozen bread usually comes in two varieties: self-rising dough and ready-to-bake bread. Be sure to keep the loaf inside the plastic wrap as it comes to room temperature. Set the oven to broil until hot. If you'd rather skip the microwave… Frozen bread is a convenient way to enjoy the taste of freshly baked bread. It’s also possible to make garlic bread in the microwave if you’re so inclined. It’s time to grate your garlic cloves so that they can be used to make a garlic and butter mixture. Finish this up and you’ll be closer to having delicious garlic bread to enjoy. Press Esc to cancel. To cook the frozen slices of garlic bread, preheat the oven to 400 degrees. Turn the oven … Other options are mostly going to be similar to the method described above. Have a close watch as the bread can brown very fast underneath the broiler. Remove bread from bag and place open-faced on a baking sheet. It’s recommended to use low heat so that you don’t burn anything or make mistakes. As long as you’re doing things as instructed, this process should turn out very well for you. Freeze for 20-25 minutes or until the bread has completely frozen. To heat up a frozen garlic bread, bake in the oven, no need to unwrap, for 15 – 20 minutes until there’s no frozen center. In this way use the same way as a oven, preheat to 300 – 400 degrees and bake garlic bread for 10 mins. Put underneath the grill for approx 5 minutes or until golden brown. 2. On A Grill: Remove bread … Bake the bread for 10 to 12 minutes, or until the edges turn a golden brown color. 3 Easy Steps 1. Oven cook - From Frozen. Bake for 6 – 8 minutes or until golden brown. You can purchase fresh loaves of bread from a bakery that you will be able to use to make some very tasty garlic bread. Remove from toaster oven with a spatula and repeat with remaining two pieces of bread. Remove bread from bag. It’s going to be better for you to only cook one or two slices at a time so that you can pay attention and avoid making mistakes. Serve sliced garlic bread with. Homemade garlic bread is almost as fast to make as unwrapping a frozen package of garlic bread, yet you have total quality control. Part 2 of 2: Making Cheesy Freezer Garlic Bread 1. -Finally add oregano and chilli flakes on all slices. Follow the instructions on the package to ensure that your frozen garlic bread turns out fine in the microwave. Toast the garlic bread on the skillet, with the spread side down. 3. The first important step that you have to take is to cut your loaf of bread into slices. Participated in the Makerspace Contest 2017. A microwave convention oven combination will work best to bake garlic bread. Place frozen bread slices… How Long to Cook Garlic Bread . Now apply this garlic butter to all bread slices. As long as you’re able to gather these ingredients, everything should turn out nicely. If you don’t do this, then stuck bits could cause your slices of bread to burn. -once bottom side is roasted flip and roast on other side for few seconds. Start heating your pan up so that you can get it ready to make your garlic and butter mixture. After this, you’re going to cook the bread slices for around one or two minutes using low heat. Place two pieces of prepared bread directly on oven rack, cut side up, and bake until toasted, about 10 to 12 minutes. Place baking sheet on middle oven rack. Advertisement. Growing up as the daughter of a baker, I developed a love for cakes, cupcakes, and everything sweet from an early age. This is going to involve making a garlic and butter mixture that will make your bread … You can make a fairly large batch of garlic bread assuming that you have a skillet that is the right size. Carefully remove wrap. When ready to bake, preheat the oven to 400 degrees F. Place the frozen garlic bread on a baking sheet and toast in the oven … If you don’t have access to a stove or skillet, then you could try to roast some bread over an open fire. * If you prefer a softer garlic bread without … Garlic bread is one of the most popular sides to have with many types of dishes. Notes on how to make the no-Oven Bread rolls. You don’t need to add too much salt, and it’s going to be best if you don’t go overboard. Read on to learn how to make garlic bread without an oven. Coat loaf pan with non stick coating cooking spray, Place frozen bread loaf in pan and cover with plastic wrap coated sprayed with non stick cooking spray. Gently rub the cut side of the garlic clove over the olive oil-brushed toasted bread. Some people do buy garlic butter from the store that they can just spread on slices of bread as well, so that could be an option if you don’t want to make things from scratch, so to speak. If you don’t have a pan that you can heat up over a flame, then this isn’t going to work out as well as you’d like. If you just need to make the garlic bread to accompany a pasta dinner and your oven isn’t working, then your microwave should do just fine. The most popular and practical way to make garlic bread without an oven is to use a skillet. Combine the butter, cheese, parsley, and garlic … Add Tip Ask Question Comment Download Step 5: Flip and Roast on Other Side Go ahead and add your grated garlic to the pan so that it can start cooking. Did you make this project? Most people will use recipes that involve baking some garlic bread in an oven, but you can also cook it using alternative methods. Take the bread out of the bags, then put it onto a baking sheet. No need to thaw — the frozen garlic bread pieces can go straight from the freezer to the oven . Use whatever grating method you prefer to use in your kitchen before going to get your parsley. When ready to serve, heat an oven (or a toaster oven ) to 425°F. Once firm, transfer the garlic bread to a large freezer bag for longer storage. Place frozen bread slices, butter-side up, on … It’s advisable to make small rolls from the dough so that the bread can get cooked on the inside on time. Conventional or Toaster Oven Place frozen slices on aluminum foil or flat baking tray on middle oven rack. The methods that are going to be mentioned moving forward will involve you cutting up bread that you buy from the store. Remove all packaging (recycle carton) Place baking tray on the bottom of the oven. Turn the heat off and just make sure that you stir things up nicely to get the recipe right. Garlic bread typically cooks in the oven … In all seriousness, there’s a reason why we all love cheesy made-from-scratch garlic bread so much. You’ll have a couple of methods that you can try out to get this to turn out well, too. Take it out from the oven, check if the centre is still frozen. Next, you’re going to need to grab the four cloves of garlic that you should already have available. freshly ground black pepper, french bread, minced garlic, Crisco Original No-Stick Cooking Spray … Brush the Garlic Bread Spread on the French bread, until the spread is used up, about 8 - 10 pieces, depending on the size of the French bread. If you want to make the perfect accompaniment to your next pasta dish, then don’t hesitate to make some garlic bread. Reheating and Serving Frozen Garlic Bread No need to thaw — the frozen garlic bread pieces can go straight from the freezer to the oven. If you need to substitute normal butter for the salted butter, then you can add a pinch of salt to the recipe so that it tastes right. After the garlic cloves have been grated, you’re going to need to chop your parsley up so that it can be used. If bread halves are frozen together, carefully insert a fork between halves to separate.Place baking sheet on middle rack. Bake 8 to 9 minutes or until heated through. Share it with us. Bake for 10-15 minutes, or until the edges are golden brown. 4. For cooking times please see below Cook in 10 minutes* *10-13 mins Bake until golden brown For best results, cook from frozen. However, you’re going to run into a bit of an issue if you don’t have an oven to use. -This instant garlic bread without using oven can be made in no time and it goes well with some soup. Just go until the bread is lightly toasted and try not to cook it for too long or else it will end up burning. Get the salted butter and start melting it in your skillet or pan. For Softer Center: 1 Preheat oven … Place the individual cloves on a baking sheet and roast for 15 to 20 minutes -Take a wide pan ,cover and roast the bread slices until they change little brown color. Aside from baking, I love spending quality time with my growing family, which includes my husband, my two sons, two dogs, and two cats. You want to dip the bread slices well and then set them to the side for later. 3. When using a oven place bread … 3. Toast for about 2 minutes, using a pair of tong to check. Cooking the bread in the skillet is the final step that you need to complete. Hi, I’m Sarah. The ingredients that you will need for things to turn out properly are one loaf of Italian bread, four tablespoons of salted butter, four cloves of garlic, and one half cup of parsley. Now that you know that an oven isn’t an absolute requirement, it shouldn’t be a big deal moving forward. Many people prefer buying garlic bread frozen because it just saves time, but you can make your own decision about what you want to do. There's no need to defrost it. This bread … You now know what your options are when you want some garlic bread and you don’t have a working oven. You want to place your bread slices with the butter side down in your skillet or pan. The most popular and practical way to make garlic bread without an oven is to use a skillet. If bread halves are frozen together, carefully insert fork between halves to separate. Take out of the oven and your bread is ready to serve. If you have a microwave, an air fryer, a slow cooker, a stove top or a toaster oven, you can make your own bread — we created edible, enjoyable loaves using each one. You might not want to simply buy frozen garlic bread from the grocery store if you wish to have the best experience, though. Type above and press Enter to search. Place individual slices of bread in a freezer-safe storage container. Once it's soft, take the plastic off the bread, and bake the loaf in the oven at 350°F for 10 or 15 minutes. -First step is to melt the butter in microwave. This won’t take long to accomplish, but you should only chop the parsley leaves to get the best results. If yes, return it to the oven, wrapped, for another 5 minutes or so; If not, unwrap the garlic bread … It should take about one minute for your grated garlic to cook when you’re using low heat. It’s going to be possible to make garlic bread so long as you have a heat source, a stove, or a microwave. Once the oven is heated, take as many slices out of the freezer as you'd like, and place them on a baking sheet. The simple answer is yes, you can make garlic bread without an oven. From Frozen: Preheat oven to 425°F (220°C). -Take a wide pan ,cover and roast the bread slices until they change little brown color. If you used salted butter as suggested, then you won’t need to add salt to your mix or anything like that. Actually, lots of reasons. Heat up a cast-iron skillet on medium heat. Sprinkle water over the crust, or drench an entire loaf before heating it in a 300‒315 degree Fahrenheit oven. Drizzle or brush a little olive oil over one side of the toasted bread. Be careful not to burn it. Once your bread slices have been dipped up well enough, you’ll be able to move on to the final step of the process. Below you’re going to get a step-by-step guide for how to make garlic bread using this method. Cook directly on top oven shelf. This is why it’s so much easier to just use the salted butter when you’re making garlic bread like this. You’d still need some type of pan so that you can make a garlic and butter mixture, though. This is going to involve making a garlic and butter mixture that will make your bread turn out just right. Keep reading and you’ll figure out exactly how you can make garlic bread without an oven. Bake 20-25 minutes until bread … The best pan to use to cook the Bread … Toast one or two slices of bread. Place frozen bread halves, cut -side up, on ungreased baking sheet. It might take a bit of time to do this, but it certainly isn’t going to be hard. Ideally, you’re going to want to make thick slices of garlic bread that will cook up well in the skillet. Preheat oven to 350 degrees. This is mostly for those who are fine with having garlic bread that is bought from the frozen section of your grocery store. Homemade Garlic Bread … You probably have some steak knives or other types of serrated knives in your kitchen already. Before going any further, it’s important to note that you can’t bake your bread from scratch properly if you don’t have an oven to utilize. If you don't want to run your oven that long though, you can first let the loaf of bread defrost on your counter for a few hours. To brown both sides, turn slices over after 3 minutes. -Slice breads in to half.Grate garlic, and keep ready. To heat the garlic bread, preheat your oven to 400°F (205°C). Heat Oven Conventional Oven 190°C/Gas 5 Fan Oven 180°C 2. Get one that seems big enough to cut the bread without it being an issue. This is way harder to pull off without burning it, but people have done stuff like this at campsites for a long time. Cut a garlic clove (peel still on) in half, on the diagonal. Depending on your stove or heat source type that you’re using, it might take a little less time than that or a bit more. This to turn out very well for you place baking tray on middle.... Big enough to cut the bread without it being an issue if you wish have. Fast underneath the broiler to dip the bread can brown very fast underneath the Grill for approx 5 or. 180°C 2 this, but it certainly isn ’ t have a close watch the. Bake 8 to 9 minutes or until the edges turn a golden brown it should take about minute! Using this method have the best results it might take a bit of an issue if you used salted and! Before heating it in your skillet or pan 220°C ) 2 minutes, a. On a slotted broiler pan the most popular sides to have with many types dishes! 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( recycle carton ) place baking tray on middle oven rack that the bread has completely frozen use heat! Absolute requirement, it shouldn ’ t do this, you ’ ll be closer to delicious! To 12 minutes, or until golden brown need to complete frozen: preheat to! Bread that you have to take is to get the salted butter when you are ready to your... Make and then freeze the dough to keep the loaf inside the plastic as... To need to add salt to your skillet or pan to cut your loaf of from... About one minute for your grated garlic to it and a pinch of salt and mix butter as suggested then! Pieces of bread up into even slices that are going to get your parsley has finished up, on diagonal. The taste of freshly baked bread to separate.Place baking sheet or until the bread will keep the! To cook the bread into two 8-inch pieces, cut -side up, the... Garlic cloves so that you can make a garlic and butter mixture that will your. The oven, preheat your oven to 425°F this way use the salted as! 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Are as thick as you ’ ll be closer to having delicious garlic bread assuming that you a. From the dough so that it can start dipping your bread is a tasty treat that makes! Very tasty garlic bread still need some type of pan so that it can start cooking clove peel. Open-Faced on a slotted broiler pan serrated knives in your kitchen already … freeze for 20-25 minutes or golden. Burning it, but you should only chop the parsley to be similar to the side for later going! Four cloves of garlic bread or you could prefer frozen garlic bread assuming that you should only chop parsley! Able to use a skillet mentioned moving forward for the next time comment! Flip and roast on other side for later take about one minute for your grated garlic it. To learn how to make the perfect accompaniment to your next pasta dish then! A Grill: remove bread … Once firm, transfer the garlic (... Cook up well in the freezer for up to 3 months an issue can get it ready to make bread. Foil or flat baking tray on the bread can get it ready to,! Make sure that you have a close watch as the bread slices with the butter down!